Josef Burger & Bar opened in the summer of 2013, by the creators of the famous "Hatzot" restaurant, which has been around since 1970.

As meat mavens for over 43 years, we decided to open up a kosher place that showcases good quality burgers.

We painstakingly prepare every burger at Josef from the freshest ingredients and our special seasoning. We use only choice cuts of meat, which are ground daily and the burgers are served on fresh, lightly toasted buns.

The restaurant has a young and happy vibe with a menu that features alcohol and special beers from all over the world. There is a huge screen in the restaurant that broadcasts video clips from throughout the ages and sports games, which makes the dining experience at Josef unforgettable.